In Engine Room episode #6, David Gray, CEO of FedUp Foods, joins us to share his insights from investing in food production businesses and also managing Food & Beverage businesses (Greenseed Contract Packaging and FedUp Foods). Specifically, we dive into the latest trends in Food & Bev, the most pressing challenges, and best advice for other F&B companies who are trying to navigate both in this tough economic time.
The episode is available on YouTube, Apple Podcast app, and Spotify. Enjoy!