Contribute To The Formic “State of CPG Manufacturing 2025" Report To Get Early Access & Be Entered To Win A $100 Amazon Gift Card.
Alex Koepsel
Head of Product Marketing  
Wednesday, December 13, 2023

The Engine Room #6: The Latest Trends in Food & Beverage with David Gray, CEO of FedUp Foods

In Engine Room episode #6, David Gray, CEO of FedUp Foods, joins us to share his insights from investing in food production businesses and also managing Food & Beverage businesses (Greenseed Contract Packaging and FedUp Foods). Specifically, we dive into the latest trends in Food & Bev, the most pressing challenges, and best advice for other F&B companies who are trying to navigate both in this tough economic time.

The episode is available on YouTube, Apple Podcast app, and Spotify. Enjoy!

Palletizing Robotics Automation

More Posts

You Build Things, We Can Help

This nation was founded on the defiant idea that there’s nothing we can’t do. When we don’t see a solution, we roll up our sleeves and make one. A legacy we are proud to live up to. Every day, business is...

Read More

What Types of Tasks Are Good For Automation?

There’s enough buzz around robotic automation in recent years that most manufacturers have at least tossed around the idea of whether it’s right for them. If the idea of growing your bottom line while improving processes and reducing costs excites...

Read More

What is "Robotics-as-a-Service," and How Is It Different From the Traditional Approach?

First, what are “as-a-service” models, and why are they gaining popularity? “As-a-service” models are defined by a good or service being made available “as needed” (this could be monthly pricing or usage based pricing). Upfront costs are usually negligible or non-existent....

Read More